Ballymaloe Original Sauce

Experience the rich, culinary heritage of Ireland with Ballymaloe Original Sauce, a timeless creation from one of the world's leading cooking schools, Ballymaloe, set against... Read More →

Experience the rich, culinary heritage of Ireland with Ballymaloe Original Sauce, a timeless creation from one of the world's leading cooking schools, Ballymaloe, set against the picturesque backdrop of East Cork. Made from an age-old family recipe, this sauce is a harmonious blend of ripe tomatoes, aromatic spices, and other natural ingredients, capturing the essence of Irish gastronomy. Whether you're looking to elevate the flavors of cold meats, cheeses, french fries, fish, burgers, or sausages, this sauce is your go-to companion. Crafted with integrity and the family's unwavering commitment to quality, it is devoid of any artificial additives, ensuring a pure, authentic taste. With its gluten-free, dairy-free, fat-free credentials and suitability for vegetarians, Ballymaloe Original Sauce is a versatile addition to every kitchen.

Ingredients: Tomatoes (41%), Sugar, Vinegar, Onions, Tomato Puree (5%), Sultanas, Mustard Seed, Spices, Sea Salt.